大理石紋乳酪爆漿巧克力球
用章魚燒烤盤DIY甜點,做成漂亮又可口的大理石紋爆漿巧克力球,親子同樂一起來!
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8528.jpg?resize=640%2C427&ssl=1)
甜點食譜-大理石紋乳酪巧克力球
❶ 準備材料
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8441-拷貝-scaled.jpg?resize=640%2C427&ssl=1)
準備好材料就來調麵糊囉!
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8442-scaled.jpg?resize=640%2C427&ssl=1)
鬆餅粉倒入牛奶
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8446-scaled.jpg?resize=640%2C427&ssl=1)
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8449-scaled.jpg?resize=640%2C427&ssl=1)
攪拌至無顆粒感
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8451-scaled.jpg?resize=640%2C427&ssl=1)
把麵糊一分為二
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8455-scaled.jpg?resize=640%2C427&ssl=1)
一半加入可可粉
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8458-scaled.jpg?resize=640%2C427&ssl=1)
調至顏色有變深即可
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8461-scaled.jpg?resize=640%2C427&ssl=1)
把麵糊過篩,可以減少顆粒感
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8476-scaled.jpg?resize=640%2C427&ssl=1)
把巧克力磚撥小塊備用
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8478-scaled.jpg?resize=640%2C427&ssl=1)
材料都備齊了,就開始來DIY
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8480-scaled.jpg?resize=640%2C427&ssl=1)
兩種麵糊交錯著倒入格子內,才會有較明顯的大理石紋
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8502-scaled.jpg?resize=640%2C412&ssl=1)
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8505-scaled.jpg?resize=640%2C427&ssl=1)
麵糊都倒好後,其中一半的格子內放進撥好的巧克力磚塊
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8507-scaled.jpg?resize=640%2C427&ssl=1)
待麵糊有冒氣泡,再組合起來就完成囉!
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8510-scaled.jpg?resize=640%2C427&ssl=1)
直接單吃也可以
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8513-scaled.jpg?resize=640%2C427&ssl=1)
家裡還有之前做巴斯克乳酪蛋糕剩下的奶油乳酪和鮮奶油
就拿來打一些乳酪奶油,擠在上頭,再灑上可可粉,看起來是不是更可口呀!
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8522-scaled.jpg?resize=640%2C412&ssl=1)
❷ 成品實拍
用鬆餅粉和適合的鍋具,DIY創意甜點,大人小孩還能一起同樂,也是不錯的親子互動!
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8528-scaled.jpg?resize=640%2C427&ssl=1)
帶有鹹味的乳酪奶油配上巧克力球,鹹甜鹹甜又不膩口,這樣的組合不錯吃吔!
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8532-scaled.jpg?resize=640%2C427&ssl=1)
趁熱吃,融化的巧克力磚還會爆漿唷!!
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8535-scaled.jpg?resize=640%2C427&ssl=1)
❸ 試吃心得
搭上帶有鹹味的乳酪奶油,多層次的濃郁滋味,
小朋友配牛奶,大人配咖啡,多愜意的午茶時光呀!
趕快動手做做看吧~~
![](https://i0.wp.com/cooksbaby.com/wp-content/uploads/2022/02/batch__DSC8540.jpg?resize=640%2C427&ssl=1)
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